Recipe

Sesame Rolled Raisin Treats

Submitted by: Chef Rafih Benjelloun

Sweetmeats to nibble at the end of a meal or inbetween.
Details
  • Yields 40 treats
  • Serves:
INGREDIENTS
Ingredients
  • 1 lb. California raisin paste
  • 40 cashews, almonds, or walnuts (about 1/4 c)
  • 1 c. roasted sesame seeds
PROCEDURE
Knead raisin paste until soft and divide into about 40 equal portions. Roll each portion into a ball, by hand, and flatten with thumb to create a small bowl. Place 1 nutmeat in each bowl; close paste over and roll into long roll about size of a date. Then, roll in sesame seeds and arrange on platter for serving.
Nutrition Information (per serving)