Recipe

Sunshine Cheeseburgers

Submitted by: Shelley Hunter, CT First Prize - Main Courses/Entrées Wise Choices Recipe Contest

A juicy cheeseburger with sweet California raisins will be a family favorite.
Details
  • Serves: 4
INGREDIENTS
  • 3/4 lb. ground beef
  • 1/2 c. California raisins, chopped
  • Dash of sea salt
  • Dash of pepper
  • 2 tbsp. Worcestershire sauce
  • 4 ciabatta bread rolls
  • 2 tbsp. mayonnaise
  • 2 tbsp. honey-mustard
  • 8 slices bacon, cooked crisp
  • 4 slices provolone cheese (4 ounces)
  • 4 leaves iceburg lettuce
PROCEDURE
Mix ground beef, raisins, salt, pepper and Worcestershire together well; divide and shape into 4 patties. Grill until done (160°F). Meanwhile, slice ciabatta in half lengthwise and toast cut sides on grill; set aside.

Combine mayonnaise with honey-mustard and mix well. Then, spread 1/2 tablespoon on each toasted cut sides of ciabatta. Arrange a patty on bottom half of each ciabatta roll; top with 2 slices of bacon, 1 slice of cheese and 1 leaf of lettuce. Replace tops; serve and enjoy!
Nutrition Information (per serving)
Calories 570(49% from fat); Total Fat 31g (sat 11g, mono 9g, poly 5.2g); Cholesterol 65mg; Protein 33g; Carbohydrates 41g; Fiber 3g; Iron 4mg; Sodium 910mg; Calcium 271mg

This recipe is found in the following categories:
Main Dishes
Sandwiches